TY  - BOOK
T1  - The world of culinary supervision, training, and management
A1  - Cullen, Noel C.
LA  - English
PP  - Upper Saddle River, N.J.
PB  - Merrill
YR  - 2000
ED  - 2nd ed.
UL  - https://ds.mainlib.upd.edu.ph/Record/UP-99796217605209851
OP  - 366
CN  - TX 911.3 M27 C85 2000
SN  - 0130225436
KW  - Food service management.
KW  - Cooks.
ER  -