Showing 1 - 10 results of 82 for search 'Alabastro, Estrella F.', query time: 0.07s Refine Results
  1. 1

    Establishment of microbiological standards for some food products Estrella F. Alabastro, Belen O. Rillo. by Alabastro, Estrella F.

    Published 1990
    Book

    Establishment of microbiological standards for some food products Estrella F. Alabastro, Belen O. Rillo.
  2. 2

    The effects of gamma irradiation on physico-chemical and sensory attributes of fresh carabao-mango (Mangifera indica L.) by Baral, Madhav P.

    Published 1989
    Thesis

    The effects of gamma irradiation on physico-chemical and sensory attributes of fresh carabao-mango (Mangifera indica L.)
  3. 3

    Dehydrated pineapple (Ananas comosus Linn Merr) without addition of sugar by De Jesus, Marife S.

    Published 1988
    Thesis

    Dehydrated pineapple (Ananas comosus Linn Merr) without addition of sugar
  4. 4

    Stability of local intermediate moisture food (IMF) products as affected by types and levels of humectants and fungistatic agents by Alabastro, Estrella F.

    Published 1987
    Book

    Stability of local intermediate moisture food (IMF) products as affected by types and levels of humectants and fungistatic agents
  5. 5

    Development of standards for thermally-processed traditional foods Estrella F. Alabastro ; researchers: Carmencita C. Borja, Bienvenido V. Pedro ; research aide: Vicente I. Nacabua... by Alabastro, Estrella F.

    Published 1987
    Book

    Development of standards for thermally-processed traditional foods Estrella F. Alabastro ; researchers: Carmencita C. Borja, Bienvenido V. Pedro ; research aide: Vicente I. Nacabuan.
  6. 6

    Establishment of thermal processes for food products by Alabastro, Estrella F.

    Published 1987
    Book

    Establishment of thermal processes for food products
  7. 7

    Stability of local intermediate moisture food (IMF) products as affected by types and levels of humectants and fungistatic agents by Alabastro, Estrella F.

    Published 1987
    Book

    Stability of local intermediate moisture food (IMF) products as affected by types and levels of humectants and fungistatic agents
  8. 8

    Food regulations-bane or boon to the food industry? by Alabastro, Estrella F., PhD

    Published 1987
    Book

    Food regulations-bane or boon to the food industry?
  9. 9

    Food regulations-bane or boon to the food industry? by Alabastro, Estrella F., PhD

    Published 1987
    Book

    Food regulations-bane or boon to the food industry?
  10. 10

    Establishment of thermal processes for mango and guyabano purees

    Published 1986
    Book

    Establishment of thermal processes for mango and guyabano purees

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