Showing 1 - 5 results of 5 for search 'Blair, Eulalia C.', query time: 0.05s Refine Results
  1. 1

    Garnishes, relishes, and sauces for foo-service menu planning

    Published 1977
    Book
  2. 2

    Mini-meals for foodservice menu planning

    Published 1976
    Book
  3. 3

    Casseroles and vegetables for foodservice menu planning

    Published 1976
    Book
  4. 4
  5. 5

    Salads & salad dressings for foodservice menu planning by Blair, Eulalia C.

    Published 1974
    Book

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