檢索結果 - Edelstein, Sari
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Nutrition in public health a handbook for developing programs and services 由 Edelstein, Sari
出版 2011索引號: 載入...
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Food, cuisine, and cultural competency for culinary, hospitality, and nutrition professionals
出版 2011索引號: 載入...
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Managing food and nutrition services for the culinary, hospitality, and nutrition professions
出版 2008索引號: 載入...
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相關主題
Nutrition
Nutrition policy
Public health
Dietetics
Food conservation
Food handling
Cooking
Diet
Evidence-Based Medicine
Evidence-based medicine
Food habits
Food service management
Life cycle, Human
Nutrition--United states--handbooks,manuals,etc
Nutritional Physiological Phenomena--United States
Public health--United States--Handbooks,manuals,etc