Search Results - Reed, Gerald

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  1. 1

    Enzymes in food processing by Reed, Gerald

    Published 1975
    Book


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  2. 2

    Enzymes in food processing by Reed, Gerald

    Published 1966
    Book


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  3. 3

    Yeast technology by Reed, Gerald

    Published 1973
    Book


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  4. 4

    Prescott and Dunn's industrial microbiology by Prescott, Samuel Cate 1892-

    Published 1982
    Book


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  5. 5

    Enzymes in food processing

    Published 1975
    Available for University of the Philippines System via ScienceDirect. Click here to access
    Also available remotely for University of the Philippines System via ScienceDirect. Click here to access thru EZproxy
    Electronic Resource


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  6. 6

    Biotechnology a comprehensive treatise in 8 volumes

    Published 1981
    Book


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  7. 7

    Enzymes in food processing

    Published 1993
    Book


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