Manzanilla, E. B. (1956). The glutamic acid content of some agricultural products, by-products and wastes.
Chicago Style (17th ed.) CitationManzanilla, Elvira B. The Glutamic Acid Content of Some Agricultural Products, By-products and Wastes. 1956.
MLA (9th ed.) CitationManzanilla, Elvira B. The Glutamic Acid Content of Some Agricultural Products, By-products and Wastes. 1956.
Warning: These citations may not always be 100% accurate.