Handbook of nutritive value of processed food

Bibliografiske detaljer
Andre forfattere:	Rechicigl, Miloslav
Format:	Bog
Sprog:	engelsk
Udgivet:	Boca Raton, Fla. CRC Press 1982.
Serier:	CRC series in nutrition and food
Fag:	Food > Composition > Collected works. Feeds > Composition > Collected works. Food industry and trade > Collected works. Feed processing > Collected works. Nutrition > Collected works.