The vegetable ingredients cookbook the comprehensive visual guide to vegetable varieties, and how to use them : over 100 recipes that make the most of fresh vegetables

The vegetable ingredients cookbook the comprehensive visual guide to vegetable varieties, and how to use them : over 100 recipes that make the most of fresh vegetables

Bibliographic Details
Main Author: Ingram, Christine
Format: Book
Language:English
Published: London Lorenz Books c1996.
Subjects:
Cookery (Vegetables)
Vegetables.