Food, water and environmental sanitation and safety for the hospitality industry and institutions

Food, water and environmental sanitation and safety for the hospitality industry and institutions

Bibliographic Details
Main Author: Perdigon, Grace Portugal-
Other Authors: Claudio, Virginia Serraon-, Chavez, Libia De Lima-, Ruiz, Adela Jamorabo
Format: Book
Language:English
Published: Manila Merriam & Webster Bookstore c2006.
Subjects:
Food service > Sanitation.
Food service > Safety measures.
Food handling.