Food culture in the Pacific Islands

Detalles Bibliográficos
Autor Principal:	Haden, Roger
Formato:	Libro
Idioma:	inglés
Publicado:	Santa Barbara, Calif. Greenwood Press c2009.
Series:	Food culture around the world
Subjects:	Cooking, Pacific Island. Cooking > Islands of the Pacific. Cooking > Oceana. Food habits > Oceana. Food habits > Islands of the Pacific.

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