Foods of Cuba

Explores the foods, cooking traditions, customs, eating habits, and food sources of Cuba. Topics include favorite dishes, snacks and sweets, traditional holiday meals, and the preparations and traditions associated with these foods.

Ngā taipitopito rārangi puna kōrero
Kaituhi matua: Sheen, Barbara
Kaituhi rangatōpū: Gale Group
Hōputu: Electronic Resource
Reo:Ingarihi
I whakaputaina: Detroit, Mich. KidHaven Press 2011.
Rangatū:Taste of culture.
Ngā marau:
Urunga tuihono:Available for University of the Philippines Diliman via Gale Virtual Reference Library. Click here to access