Professional chef level 2 S/NVQ

Professional chef level 2 S/NVQ

Bibliographic Details
Other Authors: Hunter, Gary, Tinton, Terry, Carey, Patrick, Walpole, Steven
Format: Book
Language:English
Published: Bedford Row, London Thomson c2007.
Subjects:
Cooks > Vocational guidance.
Food service > Vocational guidance.
Cookery > Vocational guidance.