Fundamentals of professional cooking and baking

Ижил төстэй зүйлс

• Introduction to culinary operations the basics of professional cooking
  -н: Reyes, Benedicto
  Хэвлэсэн: (2005)
• Fundamentals of professional cooking and baking
  -н: Gonzalez, Gene R.
  Хэвлэсэн: (2004)
• Cook book for modern food processors and entrepreneurs
  -н: Flores, Eva Nebril
  Хэвлэсэн: (2014)
• Wok cooking
  -н: Wolf-cohen, Elizabeth
  Хэвлэсэн: (1999)
• A quick and easy guide to food and wine for chefs and restaurateurs
  -н: Gonzalez, Gene R.
  Хэвлэсэн: (2010)