Current developments in biotechnology and bioengineering crop modification, nutrition, and food production
"Current Developments in Biotechnology and Bioengineering: Crop Modification, Nutrition, and Food Production provides extensive coverage of new developments, state-of-the-art technologies, and potential future trends, presenting data-based scientific knowledge on agribiotechnology and describin...
Other Authors: | , , |
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Format: | Electronic Resource |
Language: | English |
Published: |
Amsterdam
Elsevier
[2017]
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Subjects: | |
Online Access: | Available for University of the Philippines System via ScienceDirect. Click here to access Also available remotely for University of the Philippines System via ScienceDirect. Click here to access thru EZproxy |