American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting, & Shahidi, F. (1997). Antinutrients and phytochemicals in food. American Chemical Society.
Chicago Style (17th ed.) CitationAmerican Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting, and Fereidoon Shahidi. Antinutrients and Phytochemicals in Food. Washington, DC: American Chemical Society, 1997.
MLA (9th ed.) CitationAmerican Chemical Society. Division of Agricultural and Food Chemistry, et al. Antinutrients and Phytochemicals in Food. American Chemical Society, 1997.
Warning: These citations may not always be 100% accurate.