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  1. 1

    Toxicological evaluation of cooked lima beans using duck embryos by Carillo, Leah Fe C.

    Thesis


    Cover Image
  2. 2

    Development of ready-to-drink chocolate flavored mung bean (Vigna radiata) milk by Tiongson, Cleo Almira D.

    Thesis


    Cover Image
  3. 3

    Costs and returns of producing sitao.

    Published 1978
    Book


    Cover Image
  4. 4

    The microbiological assay of amino acids in some Philippine legumes by Dayrit, Nieves (Portugal) 1918-

    Published 1956
    Thesis


    Cover Image
  5. 5

    Protein quality and trypsin inhibitor activity of tapilan beans by Aguinaldo, Aida Rutaquio

    Book


    Cover Image
  6. 6

    The growth responses of Phaseolus Vulgaris L. cv. 'White Baguio' to low water status by Cortez, Agnes R. 1954-

    Book


    Cover Image
  7. 7

    The effect of ammonium sulfate on nodule-initiation and early vegetative development of Psophocarpus tetragonolobus (L.) DC by Jorgensen, Jane H. 1941-

    Book


    Cover Image
  8. 8

    A study of the preparation of "toyo" from bush sitao (Vigna sinensis var. sesquipedalis) by Sustento, Lydia Anino 1922-

    Book


    Cover Image
  9. 9

    Costs and returns in sitao production.

    Published 1978
    Book


    Cover Image
  10. 10

    Production and marketing process of stringbeans in Bulacan by Parado, Cristina A.

    Published 1985
    Book


    Cover Image

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