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  1. 1

    Manual of business French a comprehensive language guide by Williams, Stuart 1937-

    Published 1996
    Book


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  2. 2

    French for hospitality and catering studies by Noel, Marie-France

    Published 1996
    Book


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  3. 3

    Handbook of commercial French by Geoghegan, C.

    Published 1988
    Book


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