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  1. 1

    Process optimization of cabinet dried osmotically dehydrated mango (Mangifera indica L. cv. Pico) slices using response surface methodology by Garcia, Shekinah D.

    Published 2019
    Also available in UP Diliman Digital Archives
    Thesis

    Process optimization of cabinet dried osmotically dehydrated mango (Mangifera indica L. cv. Pico) slices using response surface methodology
  2. 2

    Heat and mass transfer in drying of porous media

    Published 2019
    Available for University of the Philippines Diliman via Taylor & Francis. Click here to access
    Also available remotely for University of the Philippines Diliman via Taylor & Francis. Click here to access thru EZproxy
    Electronic Resource

    Heat and mass transfer in drying of porous media
  3. 3

    Advanced drying technologies for foods

    Published 2019
    Available for University of the Philippines Diliman via Taylor & Francis. Click here to access
    Also available remotely for University of the Philippines Diliman via Taylor & Francis. Click here to access thru EZproxy
    Electronic Resource

    Advanced drying technologies for foods
  4. 4

    Handbook of drying for dairy products

    Published 2017
    Book

    Handbook of drying for dairy products
  5. 5

    Drying phenomena theory and applications by Dincer, Ibrahim 1964-, Zamfirescu, Calin

    Published 2016
    Available for University of the Philippines Diliman via Wiley Online Library. Click here to access
    Electronic Resource

    Drying phenomena theory and applications
  6. 6

    Drying and energy technologies

    Published 2016
    Available for University of the Philippines System via SpringerLink. Click here to access
    Also available remotely for University of the Philippines System via SpringerLink. Click here to access thru EZproxy
    Electronic Resource

    Drying and energy technologies
  7. 7

    Handbook of industrial drying

    Published 2015
    Available for University of the Philippines Diliman College of Engineering via CRCnetBASE. Click here to access
    Also available remotely for University of the Philippines Diliman College of Engineering via CRCnetBASE. Click here to access thru EZproxy
    Electronic Resource

    Handbook of industrial drying
  8. 8

    Grain quality assessment of over-fire dried Philippine Kalinga Domarsin rice by Manuel, Mitzi Cyrelle B.

    Published 2013
    Thesis

    Grain quality assessment of over-fire dried Philippine Kalinga Domarsin rice
  9. 9

    Process optimization of dried green mangoes (Magnifera indica linn. Carabao) using osmotic dehydration and high temperature drying by Paclibar, Paula Melissa Gomez

    Published 2012
    Thesis

    Process optimization of dried green mangoes (Magnifera indica linn. Carabao) using osmotic dehydration and high temperature drying
  10. 10

    Thin-layer analysis and modelling of the drying of coconut meat in a fluidized bed dryer by Valenzuela, Bernhard S.

    Published 2011
    Thesis

    Thin-layer analysis and modelling of the drying of coconut meat in a fluidized bed dryer

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