Arama Sonuçları

Fruit wine

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Fermentation, standardization and monitoring of physico-chemical changes of mango wine from carabao mangoes Yazar: Madrideo, Maria Imelda delos Santos

Development of mango cider Yazar: Lopez, Jovita Carla H.

Enzymatic clarification of guyabano wine Yazar: Garrovillo, Ruby Bernadette D.

Science and technology of fruit wine production

Wine making from fruit discards Yazar: Cortes, Monina Suson 1932-

The little Philippine bar book 2 Yazar: Gonzalez, Gene

Large-scale mango wine and puree production plant in the Philippines a plant design Yazar: Chua, Annabellee D., Repollo, Anthon Jofil L., Tejada, Kanlouise Nielsen P.