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Tea polyphenol
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Effect of alginate-calcium coating combined with natural antioxidants on quality of flying fish (Cheilopogon intermedius) fillets during refrigerated storage
by
Simora, Rhoda Mae C.
,
Babaran, Ricardo P.
,
Monaya, Karmelie Jane M.
Published 2019
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CAMPUS
Baguio
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DATABASE
Union Catalog (Buklod)
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CLASSIFICATION
A - General Works
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SUBJECT
A-tocopherol
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Alginate-calcium coating
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Flying fish
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Food science and technology
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Tea polyphenol
Vitamin c
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AUTHOR
Babaran, Ricardo P.
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Monaya, Karmelie Jane M.
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Simora, Rhoda Mae C.
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RESOURCE TYPE
Analytics
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English
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