Canlyniadau Chwilio

The little kakanin book gan Gonzalez, Gene R.

Professional patisserie for levels 2,3 and professional chefs gan Burke, Mick, Barker, Chris, Rippington, Neil

Home cafe 100 recipes for irresistible coffees and delectable desserts gan Anastacio, Aileen A.

Confectionery and chocolate engineering principles and applications gan Mohos, Ferenc A

Available for University of the Philippines Diliman via Wiley Online Library. Click here to access

Filipino cakes and desserts gan Chikiamco, Norma O.

Filipino snacks and sweets gan Chikiamco, Norma O.

The little kakanin book gan Gonzalez, Gene R.

The science of sugar confectionery gan Edwards, W. P.

Coffeetime indulgences recipes for 68 favorite foods that pair perfectly with coffee--morning, noon, or night gan Hegeman, Linda

Complete confectionery techniques gan Nicolello, I. (Ildo)