Bilaketaren emaitzak

The little kakanin book nork Gonzalez, Gene R.

Professional patisserie for levels 2,3 and professional chefs nork Burke, Mick, Barker, Chris, Rippington, Neil

Home cafe 100 recipes for irresistible coffees and delectable desserts nork Anastacio, Aileen A.

Confectionery and chocolate engineering principles and applications nork Mohos, Ferenc A

Available for University of the Philippines Diliman via Wiley Online Library. Click here to access

Filipino cakes and desserts nork Chikiamco, Norma O.

Filipino snacks and sweets nork Chikiamco, Norma O.

The little kakanin book nork Gonzalez, Gene R.

The science of sugar confectionery nork Edwards, W. P.

Coffeetime indulgences recipes for 68 favorite foods that pair perfectly with coffee--morning, noon, or night nork Hegeman, Linda

Complete confectionery techniques nork Nicolello, I. (Ildo)