Coconut water with either tomato juice or garlic extract as extender components for Paraoakan native chicken semen at different storage temperatures per Esguerra, Jane Pauline M., Sangel Percival P., Magpantay, Veneranda A., Quimio, Julienne Maria Undine Paz H., Junsay, Carla Alilie L., Dichoso, Geleo A.

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Isolation of a CEL 1 homolog in tomato (Solanum lycopersicum L.) fruit as a cost-effective endonuclease source for targeting induced local lesions in the genome (TILLING) analysis per Alcasid, Rochelle E., Galvez, Hayde F., Lantican, Darlon V., Naredo, Maria Elizabeth B.

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Effects of plasma-activated water discharge on the growth and development of Solanum lycopersicum per Dela Cruz, Ma. Beatriz V., Flores, Nathaniel Lorenz R.

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Enhancement of the tomato supply and distribution system in the province of Cavite per Arroyave, Diana Victoria Carvajal

Sensory preference and acceptability of cabinet-dried candied tomatoes (Lycopersicon esculentum var. Ilocos red) per Ceñidoza, Kristine Joy P.

Study of the potential of exogenous trehalose in preventing ascorbic acid degradation in heat-dried Lycopersicon esculentum fruit per Aguilar, Roel Joseph B., Espiritu, Joan Camille P.

Physical and chemical changes in pectins during tomato paste processing per Diaz, Jerome Villarama

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A comparison of lycopene and other pythochemicals in tomatoes grown under conventional and organic management systems per Lumpkin, Heidi M.

Marketing costs structure for tomato.

A Project Feasibility Study on DOLCE TOMATO POWDER per Garcia, Paolo