Showing 1 - 10 results of 168 for search 'Academic Pub.', query time: 0.55s Refine Results
  1. 1

    Game meat hygiene in focus microbiology, epidemiology, risk analysis, and quality assurance

    Published 2011
    Available for University of the Philippines Diliman via SpringerLink. Click here to access
    Electronic Resource

    Game meat hygiene in focus microbiology, epidemiology, risk analysis, and quality assurance
  2. 2

    Information systems in archaeology description, elaboration and analysis of the archaeological technology-task dialogue by Cannata, Rosalia

    Published 2011
    Book

    Information systems in archaeology description, elaboration and analysis of the archaeological technology-task dialogue
  3. 3

    Electronic Journal of Information Systems Evaluation [ejournal].

    Published 2010
    Get full text
    Continuing Resource

    Electronic Journal of Information Systems Evaluation [ejournal].
  4. 4

    Tropical food chains governance regimes for quality management

    Published 2007
    Book

    Tropical food chains governance regimes for quality management
  5. 5

    Food product design an integrated approach

    Published 2007
    Book

    Food product design an integrated approach
  6. 6

    Food habits and consumption in developing countries manual for field studies by Hartog, Adel P. den

    Published 2006
    Book

    Food habits and consumption in developing countries manual for field studies
  7. 7

    Mycotoxins and phycotoxins advances in determination, toxicology and exposure management : proceedings of the 11th International IUPAC Symposium on Mycotoxins and phycotoxins, May...

    Published 2006
    Book

    Mycotoxins and phycotoxins advances in determination, toxicology and exposure management : proceedings of the 11th International IUPAC Symposium on Mycotoxins and phycotoxins, May 17-21, 2004, Bethesda, Maryland, USA
  8. 8

    The Myctoxin factbook food & feed topics

    Published 2006
    Book

    The Myctoxin factbook food & feed topics
  9. 9

    Seafood research from fish to dish quality, safety and processing of wild and farmed fish

    Published 2006
    Book

    Seafood research from fish to dish quality, safety and processing of wild and farmed fish
  10. 10

    Indicators of milk and beef quality

    Published 2005
    Book

    Indicators of milk and beef quality

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