Showing 81 - 90 results of 168 for search 'Avi Pub.', query time: 0.25s Refine Results
  1. 81

    The technology of wine making by Amerine, Maynard Andrew

    Published 1972
    Book

    The technology of wine making
  2. 82

    Food sanitation by Guthrie, Rufus K.

    Published 1972
    Book

    Food sanitation
  3. 83

    Soybeans chemistry and technology by Smith, Allan Kay 1895- ed

    Published 1972
    Book

    Soybeans chemistry and technology
  4. 84

    Symposium vertical coordination in the Pork Industry, Purdue University, 1971. Vertical coordination in the Pork Industry

    Published 1972
    Book

    Symposium vertical coordination in the Pork Industry, Purdue University, 1971. Vertical coordination in the Pork Industry
  5. 85

    Principles of package development by Griffin, Roger C.

    Published 1972
    Book

    Principles of package development
  6. 86

    Livestock and meat marketing by McCoy, John Henry 1912-

    Published 1972
    Book

    Livestock and meat marketing
  7. 87

    Handling, transportation, and storage of fruits and vegetables by Ryall, Albert Lloyd 1904

    Published 1972
    Book

    Handling, transportation, and storage of fruits and vegetables
  8. 88

    Commercial chicken production manual by North, Mack O.

    Published 1972
    Book

    Commercial chicken production manual
  9. 89

    Tree fruit production by Teskey, Benjamin J.E

    Published 1972
    Book

    Tree fruit production
  10. 90

    Symposium seed proteins

    Published 1972
    Book

    Symposium seed proteins

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