Consumer acceptability and perceptions for brown rice among household heads in selected barangays in Caloocan City

This study aimed to determine the consumer acceptability and perceptions for brown rice among household heads in selected barangays in Caloocan City. The study employed a multi-method design utilizing quantitative and qualitative phases. The quantitative phase included a face-to-face inteview (sur...

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Detalhes bibliográficos
Autor principal: Velasco, Joyce Loesterli B. (Autor)
Formato: Tese
Idioma:inglês
Publicado em: Manila College of Public Health,University of the Philippines Manila 2018.
Assuntos: