The World food book an A-Z, atlas, and statistical source book

The World food book an A-Z, atlas, and statistical source book

Bibliographic Details
Other Authors: Crabbe, David, Lawson, Simon
Format: Book
Language:English
Published: London, New York Kogan Page Nichols Pub. Co. 1981.
Subjects:
Food supply > Dictionaries.
Food supply > Maps.
Food supply > Statistics.