Handbook of nutritive value of processed food

Podrobná bibliografie
Další autoři:	Rechicigl, Miloslav
Médium:	Kniha
Jazyk:	angličtina
Vydáno:	Boca Raton, Fla. CRC Press 1982.
Edice:	CRC series in nutrition and food
Témata:	Food > Composition > Collected works. Feeds > Composition > Collected works. Food industry and trade > Collected works. Feed processing > Collected works. Nutrition > Collected works.