Carroll, C. M. (2011). Tasting success: Your guide to becoming a professional chef. Wiley.
芝加哥风格引文Carroll, Charles M. Tasting Success: Your Guide to Becoming a Professional Chef. Hoboken, NJ: Wiley, 2011.
MLA引文Carroll, Charles M. Tasting Success: Your Guide to Becoming a Professional Chef. Wiley, 2011.
警告：这些引文格式不一定是100％准确.