Azala

Foods of Cuba

Explores the foods, cooking traditions, customs, eating habits, and food sources of Cuba. Topics include favorite dishes, snacks and sweets, traditional holiday meals, and the preparations and traditions associated with these foods.

Xehetasun bibliografikoak
Egile nagusia: Sheen, Barbara
Erakunde egilea: Gale Group
Formatua: Electronic Resource
Hizkuntza:ingelesa
Argitaratua: Detroit, Mich. KidHaven Press 2011.
Saila:Taste of culture.
Gaiak:
Cooking, Cuban > Juvenile literature.
Cuba > Social life and customs.
Electronic books.
Sarrera elektronikoa:Available for University of the Philippines Diliman via Gale Virtual Reference Library. Click here to access