Foods of Cuba

Explores the foods, cooking traditions, customs, eating habits, and food sources of Cuba. Topics include favorite dishes, snacks and sweets, traditional holiday meals, and the preparations and traditions associated with these foods.

Bibliografski detalji
Glavni autor: Sheen, Barbara
Autor kompanije: Gale Group
Format: Electronic Resource
Jezik:engleski
Izdano: Detroit, Mich. KidHaven Press 2011.
Serija:Taste of culture.
Teme:
Online pristup:Available for University of the Philippines Diliman via Gale Virtual Reference Library. Click here to access