Professional chef level 3 S/NVQ

Professional chef level 3 S/NVQ

Bibliographic Details
Main Author: Hunter, Gary
Other Authors: Tinton, Terry, Carey, Patrick
Format: Book
Language:English
Published: Bedford Row, London Cengage Learning EMEA c2008.
Subjects:
Cooks > Vocational guidance.
Food service > Vocational guidance.
Cookery > Vocational guidance.