Food, agri-culture and tourism linking local gastronomy and rural tourism : interdisciplinary perspectives

This book will be a valuable source of information for those concerned with rural and farm tourism, sustainable tourism and the marketing of local gastronomy. It presents cases with an international and interdisciplinary approach in order to provide ideas for strategic perspectives in tourism studie...

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Bibliographic Details

Corporate Author:	SpringerLi
Other Authors:	Sidali, Katia Laur, Spiller, Achi, Schulze, Birgi
Format:	Electronic Resource
Language:	English
Published:	Berlin, Heidelberg Springer Berlin Heidelberg 2011.
Subjects:	Tourism and gastronom. Rural touris. Agritouris. Ecotouris. Electronic book.
Online Access:	Available for University of the Philippines Diliman via SpringerLink. Click here to access