The Theory of hospitality & catering

Bibliographic Details
Main Authors:	Foskett, David 1951- (Author), Paskins, Patricia (Author), Pennington, Andres (Author)
Format:	Book
Language:	English
Published:	London Hodder Education [2016]
Edition:	13th edition.
Subjects:	Hospitality industry. Caterers and catering. Food service management.